Curried Chicken Soup…slowcooker/crockpot recipe

Crockpot/Slowcooker Curried Chicken Pot pie

One stick butter, cut into squares place into the pot. Add one chopped onion and a few chopped celery stalks. Add frozen carrots and peas and corn (or mixed veggies). Add diced chicken. Mix in a can of cream of celery, a can of cream of chicken, and a can of creamed corn. Mix in a cup of chicken broth. Stir in a big spoon of sour cream, mayo, and cream cheese. Finally add herbs, garlic, rosemary, and a bar of Golden curry. Cook on high for 3-4hrs or low for 6-8hrs. Stirring occasionally.

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